Cocktail Party Menu (Sample)

Stand up buffet

 

 

Canapes - Hot

Marinated chicken satay skewers with peanut sauce

Thai chicken sausage rolls with dipping sauce

Lamb Kofta with cucumber mint yoghurt dip

 

~~~~~~~~~~~

 

Canapes - Cold

Carpaccio of beef toasts with eggplant and horseradish puree

Smoked salmon on herb pikelets with mustard dill sour cream

Polenta with grilled Mediterranean vegetables and basil oil

 

~~~~~~~~~~~

​

Main course

 

Chicken madras curry (medium) served with rice, poppadums & chutney

Beouf bourginon (rich beef casserole in red wine)

 

~~~~~~~~~~~

 

Dessert

Lemon meringue pie

Butterscotch tart